Pull up a chair, have yourself a drink, and settle in — because this is where you’ll find the best American BBQ in Melbourne, right here on the Mornington Peninsula. At Red Gum BBQ, we slow-smoke brisket, ribs, and pulled pork the way it’s done in the Deep South — low, slow, and with a whole lot of love. More than just a restaurant on the Mornington Peninsula, we’re a place where families, friends, and strangers gather around the table to share food, kindness, and community. If you’ve been craving authentic, Southern-style comfort food, welcome home — you’ve just found the the soul of American BBQ in Australia.