What are you waiting for?
All the stories are true. Our spacious shed, tucked behind a petrol station on the beautiful Mornington Peninsula is Australia’s most authentic Southern-style BBQ experience. If you’re on your own, on a date or bringing the family or your mates – we’ve got just the space for you. Check out our FAQs below, book your spot and start imagining all the yummy things!
Walk-ins welcome!
However, we cannot guarantee walk-in space on busy days. Please book ahead to avoid disappointment.
Hold Up. Wait a Minute.
Let us put some info in it.
BEFORE YOU BOOK: As much as we love talking with you, sometimes it is difficult to get us on the phone, especially during service times. We take reservations online and hope to answer most of your questions there or in the below FAQ’s.
Thank you for choosing to visit us. We look forward to meating you soon.
❤️ Your friends at Red Gum BBQ
How can I Make / Change or Cancel a Booking?
If you’d like to make a booking – please jump online. This system updates constantly with new spots. If you need to change or cancel you’re booking – you can do so via the link provided in your confirmation text. Click on ‘Manage Reservation’ to cancel (cancellation fees may apply – see below) or Send Message to tell us stuff
How do I account for our kids or guests with special needs?
How long will we have at the table?
During busy periods, all tables have seating limits of 1 hour 30 minutes for parties of up to 4; 1 hour 45 minutes for parties of 5-6, and 2 hours for parties of 7+. If you would like more time, let us know when you arrive and we’ll do our best.
I’ve got a big group!
Parties of 10+ will be required to dine from our Happy as a Pig feasting menu (see our menu).
Why am I being seated next to people I don’t know?
Can we sit near the kids area?
Can I bring my dog?
We love dogs! But not in the restaurant, unfortunately. We are unable to accommodate your furry friends in either our inside or outdoor dining spaces.
Can I sit outside?
Our outdoor area is weather dependent and cannot be pre-booked. Please make a note on your booking if you would prefer an outdoor table and we will do our best to accommodate.
What can I expect to spend?
Our per person spend is around $50 – this is for our guests who get a selection of all the stuff. If you are working on a budget, let your server know and they’ll help tailor your menu. Please note – there are weekend surcharges of 10% that apply to all bookings and a 15% Public Holiday surcharge.
What is the difference between Standard & High Top seating?
High Top Seating refers to backless, bar stool seating and is generally not suitable for elderly people, small children or groups requiring highchairs. Standard Dining is our regular bench or chair style seating. .
Everyone’s Coming!
large bookings
Have you got 26+ of your nearest and dearest that you’d like to BBQ with? Send us some details via the form below and let us organise your booking.