What are you waiting for?
Every word you’ve heard is true. Our big, welcoming shed, hidden behind a petrol station on the beautiful Mornington Peninsula, is home to Australia’s most authentic Southern-style BBQ.
Whether you’re flying solo, on a date, wrangling the family, or catching up with your mates, we’ve got the perfect spot waiting for you.
Check out our FAQs below, book your table, and start dreaming about all the mouthwatering BBQ goodness coming your way.
Walk-ins are always welcome! But fair warning – we can’t promise space on those busy days. To avoid any heartache (or hanger), it’s best to book ahead.
Hold Up. Wait a Minute.
Let us put some info in it.
BEFORE YOU BOOK: As much as we love talking with you, sometimes it is difficult to get us on the phone, especially during service times. We take reservations online and hope to answer most of your questions there or in the below FAQ’s.
CANCELLATION POLICY: No shows or cancellations made within 24 hours of bookings and where tables are unable to be rebooked will incur a $50 per person charge. Bookings will be held for 15 minutes before being released. See above ‘how can I change/cancel a booking’ for instructions on how to reach us to let us know.
SURCHARGES: We want to be transparent with you. We do have a 10% Surcharge on Weekends | 15% Surcharge on Public Holidays | Card Surcharges Apply
Thank you for choosing to visit us. We look forward to meating you soon.
❤️ Your friends at Red Gum BBQ
How can I Make / Change or Cancel a Booking?
If you’d like to make a booking – please jump online here. This system updates constantly with new spots. If you need to change or cancel you’re booking – you can do so via the link provided in your confirmation text. Click on ‘Manage Reservation’ to cancel (cancellation fees may apply – see below) or Send Message to tell us stuff.
How do I account for our kids or guests with special needs?
All children over 1 year old should be counted in your booking party number. If you’ll need a high chair, just let us know. If anyone in your group has special needs, feel free to add that info in the notes when booking – it’ll help us pick the best spot for your crew. For more details, check out our accessibility information.
How long will we have at the table?
During busy periods, all tables have seating limits of 1 hour 30 minutes for parties of up to 4; 1 hour 45 minutes for parties of 5-6, and 2 hours for parties of 7+. If you would like more time, let us know when you arrive and we’ll do our best.
I’ve got a big group!
Parties of 10+ will be required to dine from our Happy as a Pig feasting menu (see our menu).
Why am I being seated next to people I don’t know?
Can we sit near the kids area?
Can I bring my dog?
We love dogs! But not in the restaurant, unfortunately. We are unable to accommodate your furry friends in either our inside or outdoor dining spaces.
Can I sit outside?
Our outdoor area is weather dependent and cannot be pre-booked. Please make a note on your booking if you would prefer an outdoor table and we will do our best to accommodate.
What can I expect to spend?
Our per person spend is around $55 – this is for our guests who get a selection of all the stuff. If you are working on a budget, let your server know and they’ll help tailor your menu. Please note – there are weekend surcharges of 10% that apply to all bookings and a 15% Public Holiday surcharge.
What is the difference between Standard & High Top seating?
High Top Seating refers to backless, bar stool seating and is generally not suitable for elderly people, small children or groups requiring highchairs. Standard Dining is our regular bench or chair style seating. .
Everyone’s Coming!
large bookings
Have you got 26+ of your nearest and dearest that you’d like to BBQ with? Send us some details via the form below and let us organise your booking.