Mother’s Day

Mother’s Day – Family dining on the Mornington Peninsula

Let’s be honest – Mum has earned this one. Not just a card and a sleep-in. An actual, proper, someone-else-did-all-the-cooking kind of day.

This Mother’s Day, we’re opening the Grand ‘ol BBQ Hall for a slow-smoked Sunday celebration. Come hungry, bring the family, and leave the hard part to us.

When and where

Date: Sunday, 11 May 2025
Hours: 11am – 8pm
Where: Red Gum BBQ – The Grand ‘ol BBQ Hall
Who: Everyone welcome
Our full menu is available all day – so if you’ve got a table of fussy eaters, there’s something for everyone. But if you really want to make it a Mother’s Day she’ll talk about – that’s where the Pit-Mama Platter comes in.

The Pit-Mama Platter – a feast fit for the Queen herself

This is our limited availability, slow-smoked spread put together specifically for the occasion. It’s not on the menu every day, and it’s exactly what a Mother’s Day family lunch should look like.

Pre-order the platter when you book and we’ll have a complimentary Mimosa waiting at the table the moment Mum walks in. You book in, we handle the rest – she gets a lunch she didn’t lift a finger for, and you get all the credit. Win-win.

Book ahead – tables go fast

Mother’s Day at Red Gum BBQ fills up every year. We’d hate for you to miss out on the Platter, or a table altogether. Whether you’re bringing the little ones or the whole extended crew, book early and we’ll have everything ready when you arrive.